Skylines Cafe Clayton Menu (2025 Update)

A creamy dessert combining the tangy zest of lemon with smooth mascarpone cheese, typically served as a rich and satisfying treat.

Over an animal cracker and brown sugar crust.

Belgian dark chocolate topped with dark chocolate ganache.

Dark chocolate chips, toasted pecans in bread pudding with warm dark rum sauce and fresh whipped cream.

A rich filling infused with Kentucky bourbon and pecans, encased in a flaky crust.

A rich, dense chocolate filling encased in a buttery, flaky crust, following the tradition of Southern chess pies.

Creamy coconut custard in a flaky pie crust, typically topped with whipped cream and toasted coconut.

Creamy cheesecake with a graham cracker crust, topped with Heath bar pieces.

Creamy cheesecake infused with espresso and vodka, on a chocolate crumb base, topped with a layer of rich coffee liqueur glaze.

6 oz. Grilled Chicken, smoked gouda, caramelized onions on a bed of mixed greens tossed with balsamic vinaigrette, choice of side.

8 oz. Certified Angus Beef Burger seasoned, choice of cheese & side.

8 oz. Certified Angus Beef Burger seasoned with beef gravy and Raul's caramelized onions, choice of side (Gluten Free).

Ham, Swiss, Bacon, Lettuce, Tomato, Honey Mustard on Texas Toast, choice of side.

Turkey, Swiss, Bacon, Lettuce, Tomato & Ranch on buttered Texas Toast, choice of side.

Turkey, Bacon, Lettuce, Tomato, Swiss & Ranch, garlic herb tortilla wrap, choice of side.

Grilled Chicken Breast, Shredded Cheddar, Lettuce, Tomato, hot sauce, Bleu Cheese Dressing on a garlic herb wrap, choice of side.

Ham, Swiss, Lettuce, Tomato, Honey Mustard on a Tomato Basil Wrap, choice of side.

chicken, andouille sausage in spicy san marzano sauce w/green peppers, onion & celery served over orzo pasta.

Served on a brioche bun, topped with cole slaw, chipotle aioli, choice of side.

4 oz. salmon pan seared, topped with bourbon pecan glaze w/two sides.

Romaine, Parmesan cheese and croutons tossed in house made dressing (Vegetarian, Gluten free- no croutons).

Goat cheese, craisins, bacon, almonds, apple poppy seed vinaigrette (Gluten free, vegetarian-no bacon).

Bacon and bleu crumbles, diced tomatoes bleu cheese dressing on a crispy iceberg wedge.

Bleu crumbles, almonds, red onion rings and tomatoes, balsamic vinaigrette (Gluten free, keto, vegetarian).

Mini turkey corn dogs served with choice of side: sauteed veggies, pasta salad, mac & cheese, fries (with or without ketchup), chips, or applesauce.

Crispy chicken strips with choice of side: veggies, pasta salad, mac & cheese, fries, chips, or applesauce.

Mini burger on slider bun. Choice of side: sauteed veggies, pasta salad, mac & cheese, fries with or without ketchup, chips, applesauce.

Angel hair pasta served with a house-made marinara sauce, typically garnished with a sprinkle of parmesan cheese.

Grilled American cheese on thick Texas toast. Choice of side: sauteed veggies, pasta salad, mac & cheese, fries (with or without ketchup), chips, or applesauce.

Penne pasta with choice of sauce.

Zesty medley of pasta and fresh vegetables make this satisfying pasta salad.

Handcut potato chips are thinly sliced potatoes, fried until crisp, and typically seasoned with salt.

Crisp shredded cabbage in a creamy, tangy dressing.

Hand-cut fries, golden and crispy, the perfect side to accompany any meal.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

A variety of seasonal vegetables sauteed with olive oil and spices.

Crisp, refreshing shredded cabbage salad, delicately dressed.

Carnaroli rice typically accompanied by butter and parmesan cheese.

Mashed potatoes: Creamy potatoes mixed with milk, butter, and seasoning, topped with rich gravy.

Creamy, classic macaroni in a rich, velvety cheese sauce.

chicken stock, cumin, chili powder, mirepoix, great northern beans, chicken topped with tortilla strips.

Onions, garlic, san marzano tomatoes, roasted romas, fresh basil, finished with crushed red pepper, vegan, vegetarian.

roasted butternut, vegetable stock, touch of cream, vegetarian.

Cream cheese, spinach, onions, roasted red pepper, Parmesan, herb crisps or fresh veggies. (Vegetarian, Gluten Free if you choose veggies).

Served with house made blue cheese dressing (Vegetarian).

Cheddar bechamel mac & cheese spicy breaded, fried & baked, topped with Raul's caramelized onion (Vegetarian).

Made in house with grilled pitas or veggies

Turkey, bacon, Swiss, ranch, lettuce, tomato and buttered fresh Texas toast.

Ham, bacon, Swiss, honey mustard, lettuce, tomato and buttered fresh Texas toast.

Certified Angus beef with lettuce, tomato and choice of cheese.

Smoked Gouda, caramelized onions, mixed greens tossed in balsamic vinaigrette.

Creamy coleslaw, chipotle aioli and toasted fresh brioche bun.

Ground lamb burger, feta slice, red onion and house made tzatziki sauce on fresh brioche bun.

Mozzarella, grilled peppers and onions on pita with marinara dipping sauce.

Sliced ham, Swiss cheese with lettuce, tomato and honey mustard.

Lettuce, tomatoes cheddar, hot sauce and bleu cheese dressing.

Dill, celery, red onion, lettuce, tomato, fresh Texas toast or wheat toast.

Turkey, bacon, Swiss cheese, lettuce, tomato and ranch dressing.

Grilled, chicken, cheddar, bacon, fried onion straws creamy BBQ dipping sauce on toasted brioche bun.

Served with bacon, sriracha aioli on buttered fresh Texas toast.

Natural cut fries with grated Parmesan and balsamic glaze.

Made in house served with grilled pitas or cucumber slices. Extra pita for an additional charge.

Served with house made bleu cheese dressing.

Cream cheese, spinach, onions with herb crisps or fresh veggies.

Spicy breaded panko fried and baked, topped with Raul's caramelized onions.

Lump crabmeat, artichokes, cream cheese, cheddar jack, parmesan with grilled pita points

kids pasta with marinara

Onions, garlic, san marzano tomatoes, roasted romas, fresh basil, finished with crushed red pepper, vegan, vegetarian.

chicken stock, cumin, chili powder, mirepoix, great northern beans, chicken topped with tortilla strips.

roasted butternut, vegetable stock, touch of cream, vegetarian.

Sauteed and baked with pecan panko crust with tequila lime sauce.

BBQ sauce, Asian glazed or plain.

Chilean Salmon cut in house, seared and baked to medium with bourbon pecan glaze 4 oz/8 oz.

6 ounce Australian mild fish w/ lemon butter